Tender Goodness: Guinness braised beef takes a budget-friendly cut of meat and braises it low and slow to serious perfection!

Braised short ribs are a rich, comforting dish made by slowly cooking beef ribs until they become tender and flavorful.

aromatic spiciness of the soft-braised stew. Preheat the oven to 150C/300F/Gas 2. For the beef, blend the onions, ginger, garlic and coriander in a food processor until well combined and finely ...

Packed with aromatics, fruity peppers, and fall-off-the-bone tender braised oxtails, this hearty stew is comfort in a bowl. Oxtails, a historically inexpensive cut of beef, are making a resurgence ...

Pinot-Braised Beef Stew with Baby Potatoes and Pearl Onions by Ryan Scott Make a hearty pot of red wine-braised beef stew to make whoever you're cooking for a happy camper. It's also super simple ...

This exotic blend is used heavily in Moroccan cuisine. Ras el Hanout spice braised beef short ribs over a chickpea stew with green harissa. 1 cup chickpeas (if using dried chickpeas soak them ...

"Beef stew is really nice in the slow cooker," Laidlaw ... Laidlaw's recipe for slow-cooked braised brisket includes garlic, onion, dry red wine, carrot, and chicken or beef stock, with a ...