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L.A.’s only maître écallier leads effort to repurpose hundreds of pounds of discarded oyster shellsis held every autumn near The Oyster Gourmet Bar in downtown L.A.’s Grand Central Market. It was founded in 2015 by the city’s only maître écallier (Shellfish Master) Christophe Happillon ...
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This $1 Vending Machine Is Bringing Holiday Joy to Grand Central Terminal — and It's Selling the Perfect NYC Souvenirso it's a game of chance whether you’ll score a print featuring Grand Central's clock or ceiling, an oyster from Oyster Bar, a New York City MetroCard, or an iconic NYC food item, like a hot dog ...
Food options range from the upscale (Cipriani Dolci and The Campbell Bar) to the legendary (the Grand Central Oyster Bar & Restaurant) to the fast and easy (Shake Shack). As mentioned, there are ...
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