Though the chemical composition of wine doesn’t change drastically over time, acidity can decrease as bottles age in the ...

Get a sneak peek at Wine Spectator's latest tastings with these new scores and expert tasting notes of recently reviewed ...

Union Square Hospitality group is refreshing New York City’s only revolving restaurant, the View Restaurant & Lounge, atop ...

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Thieves swiped Paul Bonin's first full crop in France's Jura before he could harvest, wiping out a year's work ...

The singer and songwriter talks about getting into the wine business, knowing what he likes, wine and country music, and more ...

For a different approach to Trailside Vineyard Cabernet, Lawrence Wine Estates CEO Carlton McCoy brought in Domaine Dujac’s ...

We offer etiquette advice for calling attention to wines that are corked or otherwise flawed when attending a tasting.

Cabernet Sauvignon, native to Bordeaux, has thick blue skins, giving the resulting wines plentiful tannins and phenolics and making them particularly ageworthy. Over the past 50 years, Cabernet ...