Matt Annand, head chef at Notch 8 in the Northern Pacific Center hosted a class, and will host more, on the art of sushi ...

Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...

This technology is a significant advancement in biohybrid prosthetics, with applications in medicine, rehabilitation, and ...

A biohybrid hand which can move objects and do a scissor gesture has been built by a team at the University of Tokyo and Waseda University in Japan. The researchers used thin strings of lab-grown ...

You can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...