As TasteAtlas reveals that most wasabi served in restaruntd worldwide is fake, we speak to chefs to understand their alternatives for an authentic experience ...

Did you know that most of the wasabi on the market isn't the genuine article? We asked an expert to help us identify the real thing.

Wasabi is known for being the hardest plant to grow commercially in the world. It can be found naturally growing alongside Japanese mountain streams has a strict set of conditions it needs to thrive.

Wasabi, a staple Japanese condiment, features bold and fiery flavours. Derived from the rare Japanese wasabi root, this vibrant green paste is traditionally served with sushi and sashimi. Whether ...

It's a popular condiment adored globally, but only a minute percentage of wasabi is genuine. The plant, which is native to Japan, is often served to sushi lovers to enhance the flavour of their meals.

Just before the election, one of Yoshida’s opponents, Communist Sanzo Nozaka, had said: “Compared to the other Japanese parties we are now merely the dash of wasabi (horseradish) which flavors ...

As per a Bokksu breakdown, wasabi is a variety of Japanese horseradish. While you may only be concerned with it in it's poised piped pile, the process involves grating the rhizome root of the ...

As TasteAtlas reveals that most wasabi served in restaruntd worldwide is fake, we speak to chefs to understand their alternatives for an authentic experience Pieces of sushi with a dash of wasabi ...