I find reviewing Japanese restaurants a challenging experience: I always choose raw fish, in some form, usually Sushi or ...

Would you follow your favorite sushi chef to a new restaurant? Many are for the new Kuro Sushi Bar in the Lower Garden ...

Raw seafood doesn't sit well with everyone, but even if you enjoy the taste of sushi that doesn't mean you should be eating ...

But at the heart of even the most extravagant rolls, you'll usually find one of two star swimmers: tuna or salmon. These two ...

But it can sometimes be hard to tell if salmon is cooked, so you end up with an overdone dry, chalky piece of fish. Luckily, celebrity chef and Food Network star Geoffrey Zakarian is here to help. In ...

Celebrity chef Jamie Oliver has shared his secret to cooking a 'succulent and beautiful' salmon in just 15 minutes, using nothing more than a common kitchen staple. The Channel 4 star has divulged ...

Luckily, cooking salmon properly typically destroys these parasites, ensuring your meal is safe to eat. This TikTok content raises awareness of the risks involved in eating raw fish dishes, such as ...

Kristen Stevens, a cook and founder of The Endless Meal, has shared that her baked salmon is quick to prepare but holds lots of flavour so it is sure to impress loved ones. She said ...

Americans have a growing appetite for sushi; it’s a $27.5 billion industry in the U.S., with nearly 24% growth projected this year. Yet plenty of us won’t touch the stuff; according to one ...

Health officials have also reiterated that when eggs are stored and cooked properly, risk of H5 bird flu infection through the food chain is "extremely low." The USDA's FSIS, Animal and Plant ...

high-quality sushi made with locally sourced ingredients. Whether you love classic salmon sashimi, crunchy tempura rolls, or adventurous fusion sushi, there’s something for every taste. In 2025, many ...