SWAP's 'Umisation' protein platform employs a technique to transform plant proteins into structured fibers without high heat ...

Each December,Prepared Foods editors and contributors combine our daily industry interactions, research and insights to issue ...

We review our 2024 predictions to evaluate accuracy and better understand the industry shifts that shaped the past year ...

Over the past few decades, umami has evolved from a niche concept in the culinary world to more of a mainstream idea.

From electrolyte-packed drinks to sustainable hydration solutions, brands introduce innovative products designed to keep ...

Umami, kokumi, and how they could change the culinary landscape of the future.

Consumers are looking for wellness across every aspect of their lives, and food and beverages are playing a critical role in ...

Little Leaf Farms, a brand of packaged lettuce sustainably grown through controlled environment agriculture (CEA), has added a Sesame Ginger variety to its fast-growing Salad Kits line, first launched ...